Buttermilk Biscuits – Best Homemade Biscuits

Biscuits from Buttermilk are extremely smooth, tall, flaky and buttery. Serve these with some jam, gravy, or your topping of choice for an easy and delicious breakfast! Ingredients of buttermilk biscuits: 2 cups (250 grams) flour 1 tablespoon baking powder 1/4 teaspoon baking soda 2 teaspoons sugar 1 teaspoon salt 6 tablespoons (85 grams) cold unsalted butter, cubed 3/4 cup (180 ml) cold buttermilk Direction: Oven preheat to 450 ° F. Line and set aside a big baking […]